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The Internet is worth coffee.

The Internet is worth coffee.

After more than half a year of operation, the afternoon tea category of downstairs 100 has reached 12 kinds, most of which are star products of offline chain brands.

2014-07-18
Make ESP entry-level machine elegant series coffee machine

Make ESP entry-level machine elegant series coffee machine

Elf Voltage: 220V-240V Frequency: 50-60Hz Power: 9501100W Water Tank capacity: 1.2L pump pressure: 15bar Accessories: handle, single or double cup powder bowl trough, pressure / powder measuring spoon products elegant EM-18 semi-automatic coffee machine voltage / frequency 220/240V~50/60HZ net weight 10kg tank capacity 3L inch 280mm 260mm 340 (mm) pump pressure 15ba

2014-07-18
Ethiopian coffee

Ethiopian coffee

Ethiopia in East Africa means the land inhabited by people tanned by the sun in ancient Greek. Ethiopia's unique cultural tradition, spectacular scenery, pleasant climate, rich animal and plant resources, important places of interest, hospitality and friendly people make it one of the major tourist destinations in Africa. The name Coffee comes from kaffa in Ethiopia, you know.

2014-05-29
Life's new

Life's new "cooking" art, 3W's boutique coffee coffish on the market, coffee the third wave of trend

Near the end of the year, the urban rhythm stepped on the throttle again, and ushered in a new year in the top-like extreme rotation. Soon become the main theme, slow has become a kind of extravagant hope, slow life has become a refined, lean way of life. As a standard drink of slow life, recently, 3W's boutique coffee coffish has been newly launched, which has also attracted the attention of many young writers and artists.

2015-12-18
The Origin of Cat poop Coffee beans

The Origin of Cat poop Coffee beans

Coffee beans generally go through the process of shell fermentation, coffee beans in the civets' intestines, special bacteria provide a unique fermentation environment, the flavor becomes unique, particularly thick and mellow. The coffee beans fermented by civets' intestines and stomach are very thick and mellow. Eva, the owner of the special cafe, is a coffee enthusiast who travels around the world every year in search of rare goods. She told the reporter

2016-05-09
Flavor description of Indonesian civet coffee with special flavor introduction of boutique coffee in producing area

Flavor description of Indonesian civet coffee with special flavor introduction of boutique coffee in producing area

Kopi Luwak is produced by the feces of Indonesian coconut cats (a kind of civet) as raw materials, so it is called Kopi Luwak. This kind of animal mainly feeds on coffee beans. After completing fermentation in the coconut cat's stomach, it destroys proteins, produces short peptides and more free amino acids, reduces the bitterness of coffee, and then excretes feces as the main raw material. Because coffee beans cannot be digested, they will be

2016-09-26
Ethiopia, the producer of boutique coffee

Ethiopia, the producer of boutique coffee

Ethiopia in East Africa means the land inhabited by people tanned by the sun in ancient Greek. Ethiopia's unique cultural tradition, spectacular scenery, pleasant climate, rich animal and plant resources, important places of interest, hospitality and friendly people make it one of the major tourist destinations in Africa. The name Coffee comes from kaffa in Ethiopia, you know.

2014-12-29

"Coffee Unicorn" re-financing, what does the blue bottle give us?

The blue bottle, which makes boutique coffee, is one step closer to subverting Starbucks: a new round of financing is under way. So far, Blue bottle Coffee, one of the most qualified coffee brands to compete with Starbucks, has raised about $120 million. Why can blue bottle be favored frequently in an industry that is not favored by capital? Blue bottle coffee refinancing, the amount is close to the C round.

2016-10-12
Ethiopian coffee, the producer of boutique coffee beans.

Ethiopian coffee, the producer of boutique coffee beans.

Ethiopia in East Africa means the land inhabited by people tanned by the sun in ancient Greek. Ethiopia's unique cultural tradition, spectacular scenery, pleasant climate, rich animal and plant resources, important places of interest, hospitality and friendly people make it one of the major tourist destinations in Africa. The name Coffee comes from kaffa in Ethiopia, you know.

2015-01-13
Coffee bean production place of Ethiopian coffee fragrance

Coffee bean production place of Ethiopian coffee fragrance

Ethiopia in East Africa means the land inhabited by people tanned by the sun in ancient Greek. Ethiopia's unique cultural tradition, spectacular scenery, pleasant climate, rich animal and plant resources, important places of interest, hospitality and friendly people make it one of the major tourist destinations in Africa. The name Coffee comes from kaffa in Ethiopia, you know.

2015-06-18
Small cup creates a big market Green Mountain Coffee shares have risen 36 times in five years.

Small cup creates a big market Green Mountain Coffee shares have risen 36 times in five years.

If you are a coffee lover, Blue Mountain Coffee must be no stranger to you, but do you know Green Mountain Coffee? This is a company that makes inroads into the North American market with a single-cup coffee system. As of September 2013, Green Mountain Coffee's Krieger coffee machine and matching K-cup coffee had reached 13% of American households.

2014-08-09
Coffee beans in coffee producing areas Ethiopian coffee smells good

Coffee beans in coffee producing areas Ethiopian coffee smells good

Ethiopia in East Africa means the land inhabited by people tanned by the sun in ancient Greek. Ethiopia's unique cultural tradition, spectacular scenery, pleasant climate, rich animal and plant resources, important places of interest, hospitality and friendly people make it one of the major tourist destinations in Africa. The name Coffee comes from kaffa in Ethiopia, you know.

2014-09-30
The name of Ethiopian Coffee Coffee comes from Ethiopian kaffa.

The name of Ethiopian Coffee Coffee comes from Ethiopian kaffa.

Ethiopia in East Africa means the land inhabited by people tanned by the sun in ancient Greek. Ethiopia's unique cultural tradition, spectacular scenery, pleasant climate, rich animal and plant resources, important places of interest, hospitality and friendly people make it one of the major tourist destinations in Africa. The name Coffee comes from kaffa in Ethiopia, you know.

2015-06-19
Introduction to Ethiopia where boutique coffee is produced in East Africa

Introduction to Ethiopia where boutique coffee is produced in East Africa

Ethiopia in East Africa means the land inhabited by people tanned by the sun in ancient Greek. Ethiopia's unique cultural tradition, spectacular scenery, pleasant climate, rich animal and plant resources, important places of interest, hospitality and friendly people make it one of the major tourist destinations in Africa. The name Coffee comes from kaffa in Ethiopia, you know.

2014-11-21
Introduction of Musk Coffee fermentation process, brewing method, Flavor description, characteristics of producing area and Manor

Introduction of Musk Coffee fermentation process, brewing method, Flavor description, characteristics of producing area and Manor

In the coffee industry, Kopi Luwak is widely regarded as a product with novelty as the selling point. The American Special Coffee Association (Specialty Coffee Association of America,SCAA) says the industry consensus is that it tastes bad. SCAA quoted a coffee expert as saying: obviously, the selling point of Kopi Luwak is its story, not its quality. Adopt SCAA

2016-09-19
Chinese version of

Chinese version of "Coffee for use"

The boss, Gao Wenqi, was worried when he looked at his small blackboard. The small blackboard, located next to the front desk of his fast food restaurant in Xi'an 's Meijiaqiao district, reads: "A total of 265 copies of suspended fast food have been subscribed, 63 have been taken, and 202 have been ready for use."

2014-07-09
Some suggestions on the preservation of raw beans in Coffee Encyclopedia

Some suggestions on the preservation of raw beans in Coffee Encyclopedia

The preservation of raw coffee beans is generally affected by the following: 1) the water content of raw coffee beans, 2) the temperature of the surrounding environment, 3) relative humidity, the water content of the coffee bean itself: about 10-11% water content is our general understanding of a batch of good raw beans, but where does this number come from? What is its credibility? Kenya did an experiment on this, in a room of 10-35 degrees Celsius.

2014-09-28
The smell of Ethiopian coffee makes it one of the major tourist destinations in Africa.

The smell of Ethiopian coffee makes it one of the major tourist destinations in Africa.

Ethiopia in East Africa means the land inhabited by people tanned by the sun in ancient Greek. Ethiopia's unique cultural tradition, spectacular scenery, pleasant climate, rich animal and plant resources, important places of interest, hospitality and friendly people make it one of the major tourist destinations in Africa. The name Coffee comes from kaffa in Ethiopia, you know.

2015-10-14
Which Vietnamese coffee brands are the coffee products represented by Vietnam?

Which Vietnamese coffee brands are the coffee products represented by Vietnam?

The representative products of Vietnam Coffee are MOOSSY Coffee, Central Plains Coffee (TRUNGNGUYEN), Saigon Coffee (SAGOCAFE) and Highland Coffee (HIGHLANDS). Morse Coffee is made from Arabica and Robusta coffee beans from the Pang Mei Shu Plateau of Vietnam, one of the top ten coffee producing areas in the world.

2016-04-25
Coffee common sense some suggestions on the preservation of raw coffee beans

Coffee common sense some suggestions on the preservation of raw coffee beans

The preservation of raw coffee beans is generally affected by the following: 1) the water content of raw coffee beans, 2) the temperature of the surrounding environment, 3) relative humidity, the water content of the coffee bean itself: about 10-11% water content is our general understanding of a batch of good raw beans, but where does this number come from? What is its credibility? Kenya did an experiment on this, in a room of 10-35 degrees Celsius.

2014-11-19
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